A sweet taco for dessert: meet dessert tacos

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If you love tacos AND waffles, ice creams or a cone filled with all kinds of sweets or just sweet desserts in general, this is good news. There is a very simple way to make sweet tacos: they call it the dessert taco.

And you want it! Because you can fill this sweet, crispy taco to your heart’s content with all the sweetness you like. Hallelujah.

What is a taco?

How so? Everyone knows what a taco is, right? However, we will explain it briefly, because there is a lot of confusion on the taco level. In Mexico, a taco is a snack or snack that you buy on the street at a stall. Small soft, slightly crispy wraps filled with meat or fish and vegetables, sauces and fresh herbs. (so not the very hard ones from a pack in the Netherlands, you can compare that more with nachos).

You can eat 3 or 4 of these to replace an evening meal. These smoky tacos are a genius example of this. But back to the topic: sweet tacos or dessert tacos.

How do you make a dessert taco?

Now that we all know what a taco is, we can go crazy on its sweet sister, the dessert taco. There are several ways to make this sweet taco. For example, you can make a tuile batter and let it harden in the shape of a taco, as we did before, based on Rutger Bakt’s recipe. But you can also do it in a slightly faster way.

Take a few pieces of aluminum foil for this. Make a kind of pile of this, which you can place in an oven dish. Buy a pack of small wraps and spread melted butter on both sides. Mix sugar with cinnamon and sprinkle on top. Place the wraps on the threshold and bake at 200 degrees until crisp, leave to cool. And ready to use!

And now: the toppings…

The moment we were waiting for: the toppings. Dessert tacos are usually filled with ice cream, whipped cream, and fruits. But of course you can also go a step further. For example, dip the taco in melted chocolate and let it dry for a while. Then you dip it in a bowl with disco dip , nuts or let’s go crazy: mini marshmallows.

Then choose a sauce of your choice (and yes, it can also contain liqueur), such as caramel sea salt sauce and spread it over it.


Source: Culy by culy.nl
*The article has been translated based on the content of Culy by culy.nl If there is any problem regarding the content, copyright, please leave a report below the article. We will try to process it as quickly as possible to protect the rights of the author.

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