Yogurt with caramelized nuts

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Aquick dessert: Greek yogurt with caramelized nuts and grapes.


For 4 persons:

  • 100 grams of nut mix
  • 4 tablespoons Honey
  • 250 Greek yogurt
  • 3 handfuls of red grapes
  • Butter for baking

Heat a knob of butter in a frying pan and add the honey and nuts. Fry the nuts on all sides for three minutes and carefully place them on a plate.

Wash the red grapes, halve them and, if necessary, remove the seeds. Fill four large glasses with a layer of grapes, a layer of nuts, four tablespoons of Greek yogurt and another layer of grapes and nuts. Enjoy your dinner!

Greek yogurt with caramelized nutsGreek yogurt with caramelized nuts

Source: Culy by culy.nl
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