8 x tips for the best granola

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Granola is an indispensable part of a healthy breakfast. Did you know that this is very easy to make yourself? Today all the ins and outs about making granola yourself and 3 favorite recipes.

Homemade granola is incredibly tasty and healthy. Because you make the granola yourself, you have control over the ingredients and so you know exactly what you are eating. When you make it, a wonderful scent is guaranteed to spread throughout the house, which will make you hungry!

Making granola isn’t difficult, but there are a few guidelines to keep in mind. The following components are important in granola:

8 tips for the best granola

  1. Oatmeal
    Use raw and whole oatmeal as the base of granola. So no finely ground flakes, but as coarse as possible. If you eat gluten-free, you can use gluten-free oatmeal or skip this step. View the recipe for gluten-free nut-based granola here.
  2. Nuts
    Nuts provide a bite to your granola and are naturally healthy. Opt for unsalted and unroasted nuts. Think cashews, hazelnuts, almonds, walnuts, pecans or your other favorite nuts.
  3. Seeds and kernels
    For an extra addition, you can add seeds and kernels. You can think of sunflower seeds, linseed, pumpkin seeds, chia seeds or sesame seeds. Here too, everything is possible and delicious in the granola.
  4. Spices
    The ultimate spice for granola is cinnamon. Incredibly healthy and very tasty in the granola. But you can also add, for example, cardamom, ginger powder, nutmeg and, of course, cocoa powder. Have fun experimenting. Be careful with spices such as cardamom, ginger and nutmeg, these flavors are quite strong.
  5. Fruit
    Dried fruit is incredibly tasty in granola for a fruity twist. Very tasty in the granola are apricots, banana chips, cranberries, raisins, pineapple or whatever you can think of!
  6. Oil
    This is essential in a granola, because the oil ensures that the granola chunks become nice and crispy. For example, use coconut oil or sunflower oil.
  7. Honey Honey
    also provides the stickiness so that chunks of crispy granola are formed. In addition, honey also provides a beautiful color and shine and some sweetness. Honey can also be replaced with maple syrup, agave syrup or date syrup.
  8. Seasonings
    The creative part of the granola comes into play here, because you can experiment with seasonings such as coffee, biscuit spices or coconut. If you like coconut, be sure to add this because it is very tasty in granola.

5 x tasty recipes with granola

Healthy granola recipeHealthy granola recipe

#1 Healthy granola recipe 

This granola contains nutritious ingredients and is delicious with your yogurt or other breakfast. Extra tasty and tropical due to the addition of dried apricots and coconut flakes.

Homemade granola with chocolateHomemade granola with chocolate
#2 Homemade granola with chocolate 

Start your morning right with crunchy oatmeal granola and banana chips. The banana combines perfectly with the chocolate flavor.

Gluten-free nut granolaGluten-free nut granola
#3 Gluten-free nut granola 

Homemade crispy granola from the oven with nuts, coconut and honey. Delicious with the yogurt!

Homemade granola with coffeeHomemade granola with coffee
#4 Homemade granola with coffee 

Do you also like coffee in the morning? Then have breakfast with coffee granola for a good start to the day.

low carb granolalow carb granola
#5 Low carb granola 

You can make a tasty low-carb breakfast with this crunchy granola made from various nuts with a hint of coconut and cinnamon.

Source: Leukerecepten by leukerecepten-nl.
*The article has been translated based on the content of Leukerecepten by leukerecepten-nl. If there is any problem regarding the content, copyright, please leave a report below the article. We will try to process it as quickly as possible to protect the rights of the author. Thank you very much!

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