Plate cake with grilled vegetables and goat cheese

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With this sheet cake of puff pastry with zucchini, bell pepper and red onion you put a surprisingly tasty recipe on the table. Feast guaranteed!




 Defrost the puff pastry and preheat the oven to 210 degrees.

 Drain the grilled peppers and cut into pieces. Also cut the red onion into rings. Then cut the zucchini into slices, sprinkle with some olive oil and grill them briefly in the grill pan.
 Line a baking tray with baking paper. Place the puff pastry slices on top, and let them overlap slightly. Press the seams well and fold the outer edges. Then poke holes in the dough with a fork.

 Sprinkle the grated cheese over the puff pastry, and then top with the grilled zucchini, bell pepper and red onion. Drizzle with a little olive oil and then sprinkle the crumbled goat cheese on top.

 Bake the sheet cake for 20 minutes. Finish with some toasted pine nuts and honey and serve with arugula.

Source: Leukerecepten by leukerecepten-nl.
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