Fancy something different? Try this delicious stew with coconut milk, bok choy and cashew nuts
Drain the potatoes and mash them together with the coconut milk and a good pinch of salt and pepper. Stir in the vegetables briefly. Serve the oriental stew with some cashew nuts. Cut the rest of the red pepper into rings and serve on the stew or omit this if you don’t like spicy. This stew is also delicious with a piece of meat or fish.
Source: Leukerecepten by leukerecepten-nl.
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