Caprese salad bowl with chicken

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Easy well filled bowl of salad with tomato, mozzarella and chicken


Dressing and marinade


 Mix all the dressing ingredients together. Divide half of the dressing over the chicken breasts. Grill it in a (grill) pan for about 10 minutes (depending on the thickness). Divide the spinach between 2 bowls.

 Place the mozzarella balls, sliced ​​avocado, bacon and halved tomatoes on one half. Remove the chicken from the pan and cut into slices with a sharp knife and divide over the bowl as well. Drizzle with the rest of the dressing and sprinkle with fresh basil and pine nuts.

Source: Leukerecepten by leukerecepten-nl.
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