Mango smoothie bowl with coconut

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Start the day right with this tropical smoothie bowl based on mango and yogurt and a delicious coconut topping




 Peel the mango and keep a few nice pieces of flesh aside. Put the rest in the blender with the yogurt and milk and blend until a yellow mass. Place in a bowl and garnish with the remaining mango, blueberries, coconut, linseed and pecans.
 Tip: also use mango pieces from the freezer for a nice ice-cold bowl.

mango smoothie bowl

Source: Leukerecepten by leukerecepten-nl.
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