Avocados are delicious in salads, smoothies, on bread (just look at these recipes !)… Erm, where not? We are addicted to this deliciously creamy and super healthy fruit. Looking for a summery recipe, we stumbled upon the divine idea for avocado ice creams.
For 6 servings
- 400 ml coconut milk
- 240 ml whipped cream
- 2 ripe avocados, peeled
- 2 teaspoons lime juice and the zest of 1 lime
- 60 grams of sugar
- ice cream molds
Does the idea of avocados in ice cream sound a bit strange to you? That’s very unfair: together with the coconut milk, cream, lime and a little sugar, a surprising flavor combination is created that is not too sweet. The beautiful green color is a bonus!
This is how you make the avocado ice cream
Mash the avocados with a masher and mix with sugar. Add coconut milk and whipped cream and mix well. Add the lime juice and lemon zest and stir until it forms a nice creamy whole.
Pour the mixture into the ice cream molds and place in the freezer. Do you prefer to make a container with ice and do you have an ice cream machine? Then put the mixture in the machine and let it run for about 20 minutes. Remove the ice, place in a freezer container and place in the freezer. Remove from the freezer just before serving and eat immediately!
Do you find it difficult to choose good avocados in the store? Our favorite tip to check your avocado for ripeness can be found in this video . Do you want to take your avocado ice cream to the next level ? Then get inspired by this toast with avocado ice cream in the shape of a rose, so beautiful!
Are you not sufficiently refreshed with these ice creams during hot summer days? Maybe these original iced tea recipes are for you.
More avocado love :
- tostadas with avocado and sweet potato
- The latest trend: avocado pancakes
- Trend in Paris: deviled avocado (or: stuffed avocado)
Source: Culy by culy.nl
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