Thinking about what to eat every week can be quite a challenge. To ensure that you do not put the same dishes on the table every week, we are happy to inspire you with handy weekly menus. Now that the holidays are almost behind us, we like to think back to those distant places. Maybe it wasn’t your destination this summer, but how nice would it be now: a trip to the East. That’s why this weekly menu has seven dishes with an Eastern twist.
> Need more inspiration? View all weekly menus!
Weekly menu: trip to Asia from August 29 to September 4
We go from India to Korea and through Japan and Thailand. And go ahead: we’ll even take Malaysia along for a while!
The journey, and thus this weekly menu, starts with a Korean AGV: these sticky Korean potatoes (they’re officially called Gamja Jorim) immediately take you into an Asian atmosphere. Serve them with Korean Fried Chicken or at a Korean Barbecue . Although the latter may be a bit optimistic on Monday…
> To the recipe: Sticky Korean-inspired potatoes (Gamja Jorim)
You can have this vegan Thai broccoli soup on the table in no time. You start with a green curry paste that you make yourself. Don’t be alarmed: we just do this in the food processor. Because why make it difficult when it can be easy? After all, it’s only Tuesday.
Source: Culy by culy.nl
*The article has been translated based on the content of Culy by culy.nl If there is any problem regarding the content, copyright, please leave a report below the article. We will try to process it as quickly as possible to protect the rights of the author.
Thank you very much!
*We just want readers to access information more quickly and easily with other multilingual content, instead of only having information available in a certain language.