Avocado toast with a poached egg

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The perfect trinity: toast, avocado and a poached egg. Okay, and a lick of mayonnaise.

For 1 person:

  • 1 slice of bread
  • 1 egg, as fresh as possible, at room temperature
  • 1/2 ripe avocado
  • Large teaspoon of mayonnaise
  • Salt and pepper

Poach your egg using this method .

Toast the bread and cut the avocado into nice slices.

Spread the toast with some mayonnaise, top with the avocado and season with salt and pepper. Place the poached egg on top and season with more salt if needed. Cut open the egg and enjoy…


Source: Culy by culy.nl
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