1 bag of nacho chips
300 gr minced meat
1 bell pepper
50 g grated cheese
1 red onion
125 ml sour cream
2 spring onions
8 small oven dishes
Preheat the oven to 180 degrees (possibly with grill function). Finely chop the red onion and the bell pepper. Heat a little butter or oil in a pan and fry the minced meat. Add the cajun seasoning. Then briefly fry the onion and bell pepper. Fill the bowls with some nacho chips and leave some space in the middle. Spoon in some of the meat mixture. Put some cheese and some spring onion rings over it. Place the ramekins in the oven for about 5 minutes until the cheese has melted. Spoon a small spoonful of sour cream on top. Serve them during a dinner or party (note that the containers can be hot).
Video mini nachosVideo mini nachos
Source: Leukerecepten by leukerecepten-nl.
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