1 orange bell pepper
150 ml milk
50 g grated cheese
pinch of salt and pepper
½ teaspoon paprika powder
125 gr self-raising flour
Butter for greasing
Mini muffin tin
Heat the oven to 200 degrees. Mix the grated cheese, flour and paprika with a pinch of salt and pepper in a bowl. Add the milk and egg and stir with a wooden spoon.
Cut the bell pepper into small cubes and fold ¾ into the batter. Grease the muffin cups well with butter and fill them with the mixture. Divide the remaining pieces of bell pepper over the batter. Place the mini muffins in the oven for about 15 to 20 minutes. They are delicious both cold and hot.
You can also make large (normal) muffins from this batter, about 10 pieces. The oven time may be slightly longer.
Source: Leukerecepten by leukerecepten-nl.
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