Mini tortilla cones

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Super nice snack to hand out during a party or to serve at high tea

Ingredients

Preparation

 Heat the wraps according to the package. Spread about half of a wrap with a layer of dairy spread. Then roll it from the non-greased side into a cone and press the edges together well. Repeat with all wraps. Cut the chicken into small cubes. Heat the oil in a frying pan and add the chicken.

 Sprinkle with salt, pepper and paprika. Bake the chicken for a few minutes. Put a cube of chicken and a little corn in each cone and put a little lamb’s lettuce in it and finish with another piece of chicken and corn. Drizzle over a little sauce and serve on a nice platter or in a glass. Delicious both hot and cold.

 Instead of the mini wraps, you can also cut a normal sized wrap in half and roll it up like a cone. And instead of honey mustard sauce you can also use cocktail sauce or another sauce.


Source: Leukerecepten by leukerecepten-nl.
*The article has been translated based on the content of Leukerecepten by leukerecepten-nl. If there is any problem regarding the content, copyright, please leave a report below the article. We will try to process it as quickly as possible to protect the rights of the author. Thank you very much!

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