Wrap stars on skewer

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Festive snack for Christmas or New Year’s Eve from stars of wraps with a filling of goat cheese and pesto

Ingredients

Preparation

Toast the pine nuts and cut the cherry tomatoes in half.
Cut stars out of the wraps.
Mix the goat cheese with the pine nuts and pesto.
Spread a star with a little of the goat cheese mixture. Place another star on top and repeat 2 more times. Insert a skewer with a basil leaf and half a cherry tomato and repeat with the rest.
Tip: keep the stars in the fridge for up to 2 hours before serving.
wrap star snack

Source: Leukerecepten by leukerecepten-nl.
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