Tomato puff pastry snacks

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Simple but tasty vegetarian snack from tomato from the oven



 Heat the oven to 200 degrees. Cut the puff pastry into 15 squares (3 x 5). Poke some holes in it with a fork and place on a baking tray lined with baking paper. Brush the edges with a little oil.

 Cut the tomatoes into about 6 slices and place 2 on each puff pastry square. Sprinkle with some cheese and bake in the oven for 25 minutes.

Source: Leukerecepten by leukerecepten-nl.
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