These snacks have an Italian twist due to the sun-dried tomatoes, basil and mozzarella and are delicious during a party!
Mix the minced meat with egg, breadcrumbs, Italian herbs, pepper and salt until combined. Roll about 20 meatballs. Heat oil in the pan and sear the meatballs over high heat. Then lower the heat and cook the meatballs.
Take a skewer and put a ball of mozzarella on top, then a sun-dried tomato, a basil leaf and then the meatball. Repeat with all ingredients.
Source: Leukerecepten by leukerecepten-nl.
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