Salmon broccoli dish

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Perfect for a weekday: casserole with potatoes, broccoli and fresh salmon


500 g broccoli
250 ml cooking cream
300 to 400 gr salmon
1 tbsp mustard
700 gr waxy potatoes
50 gr grated cheese
Pepper and salt


Peel the potatoes and cut the broccoli into florets. Heat the oven to 200 degrees. Boil the potatoes in a pan of water for about 15 minutes. Add the broccoli florets during the last 5 minutes. Beat the cream with the mustard and some salt and pepper together.
salmon oven dish 01
salmon oven dish 01

salmon oven dish 01

salmon oven dish 01

Check whether the potatoes are al dente and drain them together with the broccoli and arrange them in an oven dish. Cut the salmon into cubes and place between the potatoes and broccoli. Pour over the cream and finally divide the cheese over it. Place the baking dish in the oven for about 15 minutes.

Source: Leukerecepten by leukerecepten-nl.
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