Potato stir fry with sausage

Must Try

Easy and quick one-pan dish with potatoes, sausage and lots of vegetables

Ingredients

270 gr (seasoned) sausages € 3.00
600 gr potato wedges or slices € 0.95
2 peppers €1.58
250 gr cherry tomatoes € 0.99
150 gr canned corn € 0.92
1 onion € 0.10
At home:
1 clove of garlic
1 to 2 teaspoon paprika powder
Splash of olive oil
Pepper and salt

Preparation

Cut the sausages into pieces and fry in a wok or frying pan in a little bit of olive oil until brown all over. Remove them from the pan and set them aside. Chop the onion and garlic finely and fry them in the same pan in the fat from the sausages. Add the potatoes and fry for about 12 minutes, stirring.
stir fry with sausage 01
stir fry with sausage 01

stir fry with sausage 01
You can also preheat them briefly in the microwave or boil them for a few minutes in a pan of water so that they cook faster. Cut the bell pepper into pieces and add to the potatoes. Season the dish with plenty of salt, pepper and paprika powder. Add the cherry tomatoes and the drained corn during the last 2 minutes.
stir fry with sausage 01
stir fry with sausage 01

stir fry with sausage 01

Source: Leukerecepten by leukerecepten-nl.
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