Greek gyro wrap

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Quick and simple meal of gyros with grilled bell pepper, cucumber and feta in a wrap


2 to 3 roasted bell peppers from a jar
400 gr seasoned gyros or shoarma meat
100 g thick Greek yogurt
1 cucumber
oil for frying
75 g feta
4 wraps


Cut the bell pepper and cucumber into thin strips. Heat the oil in a frying pan and fry the meat until tender. Heat the wraps as directed on the package.
greek gyro wrap 01greek gyro wrap 01greek gyro wrap 01greek gyro wrap 01
Spread the wraps with a layer of yogurt. Spoon the meat, cucumber and bell pepper on top. Crumble over the feta and close the wraps. Serve immediately.

Source: Leukerecepten by leukerecepten-nl.
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