Easy oven dish with potatoes, minced meat and various vegetables under a layer of cheese au gratin
Heat the oven to 200 degrees. Put the bacon in a pan and after a few minutes add the chopped onion. Add the minced meat and brown it. When the oven is hot, place the potatoes in a baking dish and sprinkle with a little oil and a pinch of salt and pepper. Place the potatoes in the oven for 10 minutes.
Add the mushrooms to the minced meat and then stir in the tomato puree and a pinch of Italian herbs. Cut the zucchini into small cubes and add them to the minced meat with the corn. Remove the baking dish from the oven and spoon the meat mixture over the potatoes. Sprinkle with cheese and return to the oven for 20 minutes.
Source: Leukerecepten by leukerecepten-nl.
*The article has been translated based on the content of Leukerecepten by leukerecepten-nl. If there is any problem regarding the content, copyright, please leave a report below the article. We will try to process it as quickly as possible to protect the rights of the author. Thank you very much!