A Mexican party in a bowl with rice, seasoned minced meat and tomatoes.
Brown the minced meat in a pan with a little bit of oil or butter. Add the minced garlic and season with cayenne pepper, paprika, cumin and a pinch of salt and pepper. Add the sliced mushrooms and fry. Meanwhile, cook the rice as well. Cut the tomatoes into pieces and remove the seeds and moisture.
Cut the avocados in half, remove the skin and pit and cut into wedges. Drain the cornwell. Make portioned bowls with the rice, ground beef mixture, avocado, iceberg lettuce, tortilla chips, corn and tomatoes. Serve with a wedge of lime and a scoop of sour cream and taco sauce.
Source: Leukerecepten by leukerecepten-nl.
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