Summer noodle salad with shrimp and mango

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Enjoy this tasty fresh meal salad based on noodles.



 Cook the noodles according to package directions, rinse with cold water and set aside. Heat some olive oil in a pan and fry the shrimp until done. Cut the radishes into slices and the cucumber into pieces.

 Peel the mango and avocado and cut them into pieces. Mix all ingredients together. Stir the ingredients for the dressing together and divide over the salad. Finish with some cashew nuts.

Source: Leukerecepten by leukerecepten-nl.
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