Quinoa with spicy shrimp and peach

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This healthy quinoa with shrimp, green beans and bell pepper is a tasty and healthy meal for every day.



 Cook the quinoa together with the green beans for 10 minutes. Mix the cayenne pepper, garlic powder and salt with some olive oil and stir in the shrimp. Finely chop the onion and garlic and fry in a pan. Then add the prawns and fry for 5 minutes. Cut the bell pepper into small pieces and fry them for a while.

 Mix all ingredients (except the peach) in a bowl and divide between two plates. Add the peach wedges and sprinkle some cashew nuts on top.

Source: Leukerecepten by leukerecepten-nl.
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