Pancakes with pear and goat cheese

Must Try

Savory pancakes with pear filled with arugula and goat cheese



 Place the flour in a bowl and add a pinch of salt. Make a well in the center and beat the eggs in it. Add about half of the milk and mix until smooth. Gradually add the rest of the milk until it is fully incorporated. Peel the pears and cut into thin slices. Pour some batter into a pan with some melted butter and put some pear slices in it before the batter has set.

 After a few minutes, gently move the pan up and down and flip the pancake. Brown the other side as well. Place the pancake on a plate and put some arugula in the middle. Crumble some goat cheese on top and some pecans. Fold the pancake closed and drip some honey over it.

 View the basic pancake recipe here

Source: Leukerecepten by leukerecepten-nl.
*The article has been translated based on the content of Leukerecepten by leukerecepten-nl. If there is any problem regarding the content, copyright, please leave a report below the article. We will try to process it as quickly as possible to protect the rights of the author. Thank you very much!

*We just want readers to access information more quickly and easily with other multilingual content, instead of only having information available in a certain language.


- Advertisement -spot_img


Please enter your comment!
Please enter your name here

- Advertisement -spot_img

Latest Recipes

- Advertisement -spot_img

More Recipes Like This

- Advertisement -spot_img