Endive stew with smoked chicken

Must Try

This healthy stew is nice and light because of the smoked chicken

Ingredients

Preparation

 Boil the potatoes for 15 minutes. Mash them finely with a pestle. Pour in a good splash of warm milk, a pinch of salt and pepper and add the endive and stir well until everything is well mixed. Let it heat gently for a few more minutes so that the endive shrinks a bit.

 Cut the tomatoes and smoked chicken into pieces. Spoon this through the endive stew. Toast the pine nuts in a dry pan until slightly brown. Garnish the stew with this.


Source: Leukerecepten by leukerecepten-nl.
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