Sweet Potato Stew

Must Try

Try this sweet potato stew with spinach and soft goat cheese. A delicious combination of different flavors!

Ingredients

Preparation

Peel the sweet potatoes and cut into large equal pieces. Bring a pan of water to the boil and cook the sweet potatoes for about 15 minutes until tender.
Meanwhile, fry the sausages in a frying pan with a little butter or margarine.
Drain the sweet potato and reserve some of the cooking liquid. Mash the sweet potatoes with a pestle and add a little butter or margarine and little by little some of the cooking liquid until the puree is smooth. Season with salt and pepper.
Stir in the spinach until it begins to wilt slightly. Serve the stew with some goat cheese and nuts on top and the sausages on the side.
sweet potato stew

Source: Leukerecepten by leukerecepten-nl.
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