Delicious salmon in a crispy puff pastry jacket from the oven with a pesto filling
Heat the oven to 200 degrees. Mix the cream cheese with the pesto. Cut the sheet of puff pastry into 2 pieces. Or stick 4 slices together as a square. Place the dough on a baking tray lined with baking paper.
Make a few slits at the top with a sharp knife. Beat the egg and brush the top of the puff pastry with it. Place the salmon in puff pastry in the oven for about 20 minutes until golden brown. Delicious with a fresh salad.
Source: Leukerecepten by leukerecepten-nl.
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