Tacos with minced meat

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Crispy taco shells filled with a deliciously seasoned minced meat mixture and toppings. A TexMex topper that everyone likes!



Prepare the tacos in the oven. Chop the red onion finely or into rings. Heat a little oil in a frying pan and add the onion and minced meat. Stir fry for a few minutes.
Then stir in the taco seasoning (and possibly a little water) and drained kidney beans. Cut the tomatoes into cubes and add ⅔ to the mincemeat mixture. Cut the avocado in half, remove the pit and peel and mash the flesh finely and mix with the lime juice.
have a taco; Fill with a little lettuce, the mincemeat mixture and divide the rest of the tomatoes over it. Spoon a little sour cream and avocado mixture on top, or serve on the side.
recipe taco-with-minced meat

Source: Leukerecepten by leukerecepten-nl.
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