Spicy shrimps

Must Try

Delicious spicy Spanish tapas snack or king prawns with baguette.



Mix the olive oil, garlic, Tabasco and chili pepper together in a bowl. Add the prawns and season with some salt and pepper. Mix the prawns well in the marinade and let them stand for about 10 minutes.
Take a frying pan or grill pan and heat the pan well. Bake the prawns with some fresh parsley for about 6 minutes and turn them halfway through. Sprinkle with lemon juice and serve in a bowl. Delicious with some baguette for dipping.

Source: Leukerecepten by leukerecepten-nl.
*The article has been translated based on the content of Leukerecepten by leukerecepten-nl. If there is any problem regarding the content, copyright, please leave a report below the article. We will try to process it as quickly as possible to protect the rights of the author. Thank you very much!

*We just want readers to access information more quickly and easily with other multilingual content, instead of only having information available in a certain language.


- Advertisement -spot_img


Please enter your comment!
Please enter your name here

- Advertisement -spot_img

Latest Recipes

- Advertisement -spot_img

More Recipes Like This

- Advertisement -spot_img