Baked potatoes with sour cream

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The recipe for perfectly baked potatoes from the oven. Serve them with sour cream and fresh herbs. Also delicious from the bbq.

Ingredients

Preparation

Preheat the oven to 200 degrees.
Take 2 potatoes of equal size so that they are ready at the same time. Poke holes in the potatoes with a fork. Then place them on aluminum foil and sprinkle with the olive oil, salt and pepper.
Close the aluminum foil and put the potatoes in the oven for 1 hour at 200°C.
Meanwhile, mix the sour cream with the garlic and black pepper and finely chop the herbs. Get those too.
When the potatoes are done, cut them in half and put the sour cream on top. Finish with some extra fresh herbs and black pepper.
Tip: Also delicious from the bbq. Then place them between the coals and remember which way you turn them so that they cook evenly.
baked potatoes

Source: Leukerecepten by leukerecepten-nl.
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