You can snack responsibly during the holidays with this speculaas banana bread!
Then add the banana mixture from the food processor and stir well until it is a smooth batter. Then stir in the almonds. Grease the cake tin with olive oil and fill the tin with the batter. Sprinkle with almond shavings and put in the oven for 40 minutes. Always check whether the banana bread is cooked with a skewer.
Source: Leukerecepten by leukerecepten-nl.
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