Date Easter bunnies

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Make Easter extra cozy with these healthy Easter buns made of dates and dark chocolate.

Ingredients

Preparation

 Soak the dates in boiling water for 5 minutes. Then add the dates, walnuts, pecans and coconut to the food processor and blend until smooth. Now put this in the fridge so that the mixture gets a bit colder and harder.

 Meanwhile, melt the dark chocolate in a bain-marie. Half the pecans lengthwise. Take about a teaspoon of date mixture and form it into oval-shaped balls. Repeat until the mixture is used up. Now take the melted chocolate and use a brush to smear the balls with it.

 Immediately insert the pecans where the ears are in the balls and add a blueberry as a tail at the top. Repeat this with all fillets and let it harden in the fridge.
 This recipe was made by Jaimy


Source: Leukerecepten by leukerecepten-nl.
*The article has been translated based on the content of Leukerecepten by leukerecepten-nl. If there is any problem regarding the content, copyright, please leave a report below the article. We will try to process it as quickly as possible to protect the rights of the author. Thank you very much!

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