Carrot cake banana bread

Must Try

This combination of carrot cake and banana bread brings two delicacies together!


For the glaze



 Preheat the oven to 180 degrees. Blend the bananas, eggs, honey and milk in the food processor. Mix the spelled flour, baking powder, cinnamon and gingerbread spices in a bowl. Add this together with the mixture from the food processor and stir to a firm batter. Then stir in the grated carrot. Grease the cake tin with olive oil and fill with the batter. Place in the oven for 40 minutes.

 Make the glaze by mixing all ingredients in a food processor until smooth. Spread the frosting over the cake and sprinkle with some crumbled pecans and grated carrot. Serve immediately.
 Tip: Also try this tasty basic recipe for healthy banana bread

Source: Leukerecepten by leukerecepten-nl.
*The article has been translated based on the content of Leukerecepten by leukerecepten-nl. If there is any problem regarding the content, copyright, please leave a report below the article. We will try to process it as quickly as possible to protect the rights of the author. Thank you very much!

*We just want readers to access information more quickly and easily with other multilingual content, instead of only having information available in a certain language.


- Advertisement -spot_img


Please enter your comment!
Please enter your name here

- Advertisement -spot_img

Latest Recipes

- Advertisement -spot_img

More Recipes Like This

- Advertisement -spot_img