This banana boat is filled with creamy peanut butter and fresh sour raspberries. Delicious as a healthy snack or a festive breakfast.
Cut the banana in half lengthwise. Spread the peanut butter over both halves of the banana, but keep some. Place the bananas on a plate next to each other and divide the raspberries over the middle.
Drizzle the last bit of peanut butter over the raspberries and finish the banana boat with a little coconut shavings.
Tip: Vary with different types of fruit and toppings. Try this, for example, with blackberries and raisins or blueberries and nuts.
This recipe was made by Jaimy
Source: Leukerecepten by leukerecepten-nl.
*The article has been translated based on the content of Leukerecepten by leukerecepten-nl. If there is any problem regarding the content, copyright, please leave a report below the article. We will try to process it as quickly as possible to protect the rights of the author. Thank you very much!