Low carbohydrate creamy spaghetti of zucchini with pesto, fried chicken and roasted tomatoes
Meanwhile, dip the zucchini through the spirelli. Heat a little oil in another pan and fry the zucchini for 2 minutes. Stir in the pesto and yogurt until creamy. Serve the creamy pesto courgetti on a plate with the fried chicken and roasted tomatoes.
Source: Leukerecepten by leukerecepten-nl.
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