Tropical smoothie bowl

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Imagine yourself on a tropical island with this summery and healthy smoothie bowl

Ingredients

2 servings

For the topping

Preparation

 Blend the frozen mango and banana together with the almond milk in a blender until smooth. If the smoothie remains too thick, add some milk and blend again. Then pour the smoothie into a bowl.

 Cut the fruit for the topping into pieces and divide these together with the coconut flakes and granola. Garnish with the pomegranate seeds and chia seeds.


Source: Leukerecepten by leukerecepten-nl.
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